Cooking Hasselback potatoes in a Camp Dutch Oven is a candidate for Most Valuable Camping Side Dish for a few reasons. Primarily, the first time I made them I didn’t plan ahead and they saved the day! We had potatoes, and of course we had butter and bacon……. Why not give them a try? You […]
Camp Dutch ovens are an important tool for campfire/outdoor cooking. They can be used with briquettes, right in the coals, or hanging over the fire. Their legs allow them to stand over coals without smothering them, and their lipped lids hold more hot coals on top. Several sizes should be in every outdoor cook’s arsenal […]
Cooking Venison Stew in a Camp Dutch Oven is the PERFECT meal for the first night of deer camp. Celebrating this year’s hunt with the spoils of last year’s hunt is a time-honored tradition. Similarly, it also goes great with beer and friends. Stews also fit neatly in the cooking theory that understanding why you’re […]